Sunbeam EXPRESSBAKETM Breadmaker Manual de usuario Pagina 20

  • Descarga
  • Añadir a mis manuales
  • Imprimir
  • Pagina
    / 90
  • Tabla de contenidos
  • MARCADORES
  • Valorado. / 5. Basado en revisión del cliente
Vista de pagina 19
-
You may need a cooking thermometer I
to measure the temperature of the
water you use in these recipes.
You should only use hot water
:;;I
;y:
0
(between
115°F
and 1254 or
46°C
and
52°C)
for
EXPRESSBAKErM
setting recipes.
Although baking
EXPRESSBAKETM
setting bread is a little different,
the results and convenience are well worth it.
The
following recipe is a great one to try for your first
EXPRESS-
BAKETM
setting loaf.
T
RADITIONAL
WHITE BREAD
1.5 LB. LOAF
3/4
CUP + 2
Tb
1
2 Tbsp.
1 tsp.
2 Tbsp.
2 Tbsp.
3 cups
4-1/2
tsp.
ose/Bread
Machine flour
Bread Machine
yeast
Carefully measure 3/4 cup
and 2 Tbsp. Of hot water.
exactly 3/4
cup
and 2 Tbsp.
Vista de pagina 19
1 2 ... 15 16 17 18 19 20 21 22 23 24 25 ... 89 90

Comentarios a estos manuales

Sin comentarios